This quality rice cooker has a generous 5 liters capacity. It’s intuitive to use and easy to clean. The non-stick inner pot was the heaviest of any we tested, and the markings inside that indicated how much water to add for various types of rice were the easiest to see. But the thing that really set this machine apart from most of the competitors was its use of induction heating, which provides a precise, even heat source that warms the whole pot rather than just the bottom. (Most rice cookers simply have a heating element that warms the bottom of the pot, which can result in uneven cooking and browned bits at the bottom of the batch.) Rice that came out of this marvelous cooker was always evenly cooked; it was fluffy, perfectly tender, and just overall better than the rice we made in every other machine. It also never stuck to the bottom of the pot. In our taste test, our testers preferred rice from this model over nearly every other rice cooker we tested
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